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How to Make Crumble Topping for Fruit Pies

This recipe for crumble topping is the perfect crumble for any pie recipe. You can even make it for muffins or coffee cake!

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bowl of crumb topping

When I was in college I created my recipe for crumb apple pie. It was the first pie I’d ever made completely from scratch and it became my signature recipe that is constantly requested at every holiday. (Mel doesn’t even eat my dessert but my apple pie is one he will eat!)

We always joked that the pie would be fantastic with just crust and crumble, no filling. After all, the crust and the crumble are the best parts! That conversation led to this blog being created.

Ever since I first made this crumble recipe, I’ve been topping other pies with it. So many things change over time but the one thing that stays the same is this recipe. It’s the BEST crumble topping recipe you’ll ever make or eat and it goes perfect with any fruit pie.

I’ve also used this recipe with muffins and coffee cake, so it’s a super versatile crumb recipe.

How do you make a crumble topping?

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The post How to Make Crumble Topping for Fruit Pies appeared first on Crazy for Crust.

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